If you are making Puran Poli along with this dal amti, then you can use the drained water from the chana dal that is pressure cooked for puran poli and then add.
katachi amti - thin spicy dal made from the strained stock of cooked chana dal/ bengal gram. katachi amti is usually served with puran poli but.
29 जाने चना च्या डाळीची आमटी बनवण्यासाठी साहित्य (Ingredients to make Chana dal amti Recipe in Marathi). चण्याची डाळ.
Chana Dal Amti Recipe - Learn how to make Chana Dal Amti Step by Step, Prep Time, Cook Time. Find all ingredients and method to cook.
Puran Poli ani Katachi Amti (Whole Naivedyam Platter with Batatyachi bhaji, Add cooked chana dal and let it cook again for minutes.
Katachi Amti as I mentioned above is a thin and spicy dal prepared out of the cooked and strained chana dal used for making of puran poli.
Watch out simple, easy Quick lentils dal and dal tadka recipe videos by Chana Dal Chataka - Marathi Recipe . Maharashtrian Amti - Marathi Recipe.
Katachi amti recipe - To make puran poli stuffing, we boil the dal. In this book, it is mentioned that, many household make it with chana dal.
Katachi Amti . Wash and soak chana dal in water for 4 hours. After 4 hours, put chana dal in pressure cooker and cook until 4 to 5 whistles. After dal is cooked.
I got this amti recipe from my aayi's sister(pachi). I have been Cook chana dal with enough water, cashews and turmeric till it is done. Heat oil.